09 Aug

The global enzymes market  size was valued at USD 12.1 billion in 2022 and is expected to grow at a  compound annual growth rate (CAGR) of 6.8% from 2022 to 2027. Enzymes  are used in various industrial applications such as food &  beverages, bioethanol, detergents, textiles & leather, paper &  pulp, wastewater treatment, feed, others (which include starch  processing, cosmetics & personal care products, and oilfield &  fine chemicals). Enzymes are also used in various specialty applications  such as pharmaceuticals, research & biotechnology, diagnostics, and  biocatalysts.     

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The depletion of non-renewable resources has raised the need for  and importance of manufacturing biofuels, which have a negligible impact  on the environment. In countries with surplus agricultural capacity,  ethanol produced from biomass can be used as a substitute, extender, or  octane booster as alternatives for traditional motor fuels, such as  gasoline, diesel, and kerosene. The increase in demand for biofuel has  resulted in more usage of enzymes, such as amylases, lipases, cellulase,  and proteases, which are used for the production of biofuel. Amylase  enzymes are expected to be major contributors in the biofuel enzymes  market due to their ability to sustain at a comprehensive range of  temperatures and pH levels. The Asia Pacific countries are launching  biofuel policies which are augmenting the growth of enzymes in biofuel  applications. For instance, in 2018 India has introduced a biofuel  policy which aims to have blending rates of 20% ethanol and 5% biodiesel  by 2030 in the country.     

New technical applications of enzymes are being developed to  enhance the production processes. Numerous companies in the textile  industry are incorporating the use of enzymes as an alternative to  chemicals, to produce mild reactions that lead to clean and  chemical-free garments. Gene modification in the existing enzyme has  resulted in significant developments to enable enzymes to be functional  under altering temperatures and pH levels. Companies are focusing on  high investments in R&D and discovering new applications, such as  pulp bleaching and bio-washing.      

The food & beverage segment is expected to account for the  largest share during the forecast period, Consumers from developed  regions such as North America and Europe have been demanding  higher-quality food & beverages with natural ingredients due to the  increased health conscience. This is propelling the enzymes market  players to launch effective products to cater to this consumer segment.  Moreover, the use of enzymes in packaged juice processing has benefitted  the juice manufacturers in maximizing the amount of juice removed from  the fruit, thereby reducing waste, and controlling costs. Increasing  demand for beverages, especially in the soft drinks segment, has  augmented enzyme application in this sector. This coupled with the  increased consumption of packaged juices has been an important factor in  fueling this market 

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The Asia Pacific region is projected to witness the fastest growth  rate of 7.85% during the forecast period. Asia Pacific is the leading  region in terms of sugar production and is projected to expand its  production share by 2027 (OECD-FAO Agricultural Outlook 2018–2027).  Owing to the large production of sugar, enzymes are often used to  hydrolyze starch so as to enhance the sugar production process and  improve the overall performance. Furthermore, the use of enzymes in the  biofuel industry is expected to grow at a higher rate owing to the  increase in bioethanol production and its usage in fueling automobiles  and electricity and government support. The enzymes market in China, is  projected to grow at a higher rate as China has advanced in adapting  various new technologies for biotechnology and pharmaceutical-based  research & developments. The usage of enzymes in specialty  applications has been augmenting in China due to its versatile nature  utilized in cell replacements and therapeutic treatments for various  medical disorders & diseases. Thus, the expanding production  facilities in the region and advancements in adopting technologies for  biotech and pharmaceutical industry is boosting the growth of the market  in the region.    

The key players in this market include Novozymes (Denmark), BASF (Germany), DuPont (US), DSM (Netherlands), Associated British Foods (UK), Merck  (Germany), Chr. Hansen (Denmark), Kerry Group (Ireland), Roche Holding  (Switzerland), Dyadic International (US), Codexis (US), Sanofi (France),  Creative Enzymes (US), Advanced Enzymes Technologies (India), and  Biocatalysts (UK).    

FAQs of Enzymes Market:      

Q1. What is the enzyme market growth? 

The global enzymes market is expected to grow at a compound annual growth rate of 6.8% from 2022 to 2027 to reach USD 16.9 billion by  2027.

Q2. How big is the enzymes market? 

The global enzymes market size was estimated at USD 12.1 billion in 2022 and is expected to reach USD 16.9 billion by 2027.

Q3. What are the major revenue pockets in the enzyme market currently? 

The Asia Pacific region is projected to witness the fastest growth rate of 7.85% during the forecast period. Asia Pacific is the leading region in terms of sugar production and is projected to expand its production share by 2027.

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